| The Armagnac secrets | |
The alchemy of assemblies
| Just before bottling, the work of the " Cellar Master " consists of determinating which armagnacs will enter this or that assembly. | ||
| At the Château de Cassaigne, this work is usally done by two or more persons, in order to share the different opinions and to arrive to a consensus on the quality of the products. | ||
Vintages are not assembled, which therefore allows the production year to appear on the bottle. |
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